Starters and Light Fare

All meals are between R55-R99 - all the variety AND at fantastic prices!

  • Starters

  • Buffalo Wings

    • R58

    4 Tasty chicken wings grilled or crumbed, served with your choice of either BBQ, ranch, blue cheese or beer based peri-peri sauce on the side. ​


     

  • Chicken Livers

    • R65

    Pan sautéed chicken livers cooked in our legendary peri-peri sauce and a splash of cream. Finished with a slice of toast.


     

  • Round of Halloumi

    • R65

    Halloumi discs grilled or fried on a bed of rocket and topped with chilli flakes, served with your choice of homemade sweet Thai chilli sauce or apple mint & ginger sauce.


     

  • Jalapeño Poppers

    • R65

    4 Spicy jalapeños filled with feta and bacon bits, fried with our secret breading. Served with your choice of ranch or blue cheese dressing.


     

  • Calamari

    • Tubes R67
    • Squid Heads R60

    Calamari tubes or heads grilled in lemon butter or fried in a salt and pepper dusting. Lemon butter sauce on the side.


     

  • Chicken Dippers

    • R55

    Succulent chicken tenders breaded in a secret herb and spice blend and fried. Served with your choice of ranch, blue cheese, beer-based peri-peri or BBQ sauce.


     

  • Light Fare

  • Pregos

    • Chicken R78
    • Beef R88

    Large Portuguese roll filled with your choice of 150g sirloin or chicken breast, dressed in our spicy peri-peri sauce.


     

  • Philly Cheese

    • Chicken R85
    • Beef R95

    Sirloin or chicken strips grilled with onions, peppers, tomatoes and onion marmalade all set on a baguette and topped with cheddar, mozzarella melt and triple cheese sauce.


     

  • Quesadilla

    • R85

    Combination of grilled chicken breast, pineapple salsa and cheese. Sandwiched between two tortilla wraps and grilled.


     

  • Fish & Chips

    • R65

    Tempura battered hake fillet served with lemon, tartare sauce and hand cut chips.


     

  • Chicken & Avocado Open Sandwich

    • R85

    Grilled chicken breast and smashed avocado set on rye toast with wild rocket and sautéed tomatoes.


     

  • Nachos

    • R95

    Layers of nachos topped with salsa, triple cheese and jalapeños. Smashed avocado, salsa and sour cream served on the side.

     

    Add Chicken R30

    Add Mince R30


     

  • Beef Trinchado

    • R75

    Beef fillet cubes and calamata olives cooked in a red wine sauce, served with potato chips.